Cultivo durante una sequía

ADVICE FOR COMBATING DROUGHT

Given the extreme drought situation we are experiencing, at DFGRUPO we know that rain-fed arable crops, which depend exclusively on rain and water reserves in the soil, are particularly vulnerable. To help these crops under these conditions, the following strategies can be implemented.   Adaptation of growing practices during drought: Selection of resistant varieties: Choose…

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DFGRUPO, un exitoso 2022

A YEAR THAT SAYS A LOT ABOUT US

Overall, 2022 has been a complicated year due to the aftermath of COVID on our economies, international supply difficulties, adverse weather conditions, war in Ukraine, price hikes, etc. However, we are proud to say that 2022 has been, thanks to good planning, and the professionalism and commitment of our team, a successful year for DFGRUPO,…

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El Agua, DFGRUPO

WATER, AN ESSENTIAL RESOURCE

Water is a strategic resource for agricultural production, which plays a very important role in food security. Today, 22 March, we celebrate World Water Day and that is why we want to talk to you about this resource, which is a key element in adapting to climate change and an important link between our society…

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Conservación del suelo

Caring for, nurturing and protecting our soil

Caring for and conserving our soil is at the heart of conventional and organic farming. With good conservation practices, optimum yields can be achieved both now and in the future, without having to rely on external chemical products. By practising farming with the utmost care, the effects of good soil management may not be clearly…

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Sulfato amónico DFGRUPO

BENEFITS OF AMMONIUM SULPHATE IN CONVENTIONAL AGRICULTURE

In the article we published on our website we mentioned that Ammonium Sulphate is one of the most practical nitrogen fertilisers to use. It is an industrial component that, in addition to agriculture, is also used as a flocculant, which is a substance that induces the combination or aggregation of solid particles in suspension. The…

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Reducir la huella en los cultivos intensivos

HOW TO REDUCE THE FOOTPRINT OF INTENSIVE CROPS

What is intensive agriculture? Intensive agriculture is an approach to food production that makes maximum use of technology, financial resources, energy, soil and natural resources to increase crop production and quality. This is achieved through maximum optimisation of water systems, use of appropriate fertilizers, pesticides, modified seeds, temperature control, irrigation, energy saving and planting system.…

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El hambre oculta

HIDDEN HUNGER, AN ENIGMA THAT AFFECTS 2,000 MILLION PEOPLE

Definition and consequences of hidden hunger The Food and Agriculture Organisation of the United Nations (FAO) defines hidden hunger as “the micronutrient deficiencies, that occur when the quality of food that people eat does not meet their nutrient requirements, so they are not getting the essential vitamins and minerals they need for their growth and…

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